Recent Research from Gyeongsang National University Highlight Findings in Food Science and Nutrition (Neurophysiological Responses To Extra Virgin and Refined Olive Oils: a Pilot Study Combining Flavor Profiling, Electroencephalogram, and ...)

Media coverage

• Title	Recent Research from Gyeongsang National University Highlight Findings in Food Science and Nutrition (Neurophysiological Responses To Extra Virgin and Refined Olive Oils: a Pilot Study Combining Flavor Profiling, Electroencephalogram, and ...)
  Media name/outlet	South Korea Daily Report
  Country/Territory	United States
  Date	26.03.30
  Persons	Sun Jun Kim