Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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SDG 2 Zero Hunger -
SDG 3 Good Health and Well-being -
SDG 4 Quality Education -
SDG 6 Clean Water and Sanitation -
SDG 9 Industry, Innovation, and Infrastructure
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Dive into the research topics where Jeong Ok Rho is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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성인의 체중조절 관심 수준에 따른 건강행동 및 식생활 실태 연구: 2021년 식품소비행태조사 자료 이용
Translated title of the contribution :Study on the Health Behavior and Dietary Life Status according to the Level of Interest in Weight Control of Adults: Using the Consumer Behavior Survey for Food in 2021 Research output: Contribution to journal › Journal article › peer-review
Open Access -
컨조인트 분석을 이용한 전북지역 성인의 냉동만두 선택 속성에 관한 연구
Translated title of the contribution :A Study on the Selection Attributes of Frozen Mandu (Korean Dumpling) for Adults in the Jeonbuk Area Using Conjoint Analysis Research output: Contribution to journal › Journal article › peer-review
Open Access -
A study on the status of dietary behavior and nutrient intakes according to the gender and the level of physical activity of adolescents: using the 7th (2017–2018) Korea National Health and Nutrition Examination Survey
Kim, S. Y., Choi, S. A. & Rho, J. O., 2023.12, In: Journal of Nutrition and Health. 56, 6, p. 683-701 19 p.Research output: Contribution to journal › Journal article › peer-review
Open Access -
Borich 요구도와 The Locus for Focus Model을 이용한 전북지역 학교급식 조리종사자의 안전사고 예방관리를 위한 교육요구도 우선순위 분석
Translated title of the contribution :An educational needs analysis of precautions against of safety accidents for school foodservice employees in the Jeonbuk area using Borich priority formula and the Locus for Focus Model Research output: Contribution to journal › Journal article › peer-review
Open Access2 Link opens in a new tab Scopus citations -
Dietary Life among Korean Adolescents Before COVID-19 (2018∼2019) and During COVID-19 (2020∼2021): Data Analysis of the 2018∼2021 Youth Consumer Behavior Survey for Food
Kim, B. J., Choi, S. A. & Rho, J. O., 2023, In: Journal of the Korean Society of Food Science and Nutrition. 52, 6, p. 640-660 21 p.Research output: Contribution to journal › Journal article › peer-review
Open Access2 Link opens in a new tab Scopus citations