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Anti-obesity effect of Schisandra chinensis in 3T3-L1 cells and high fatdiet-induced obese rats

Research output: Contribution to journalJournal articlepeer-review

Original languageKorean
JournalFood Chemistry
StatePublished - 2012.04.30

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

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