Aster koraiensis extract lowers postprandial glucose in normoglycemic and high-fat-diet-induced obese mice

  • Junghyun Kim
  • , Soo Wang Hyun
  • , Ik Soo Lee
  • , Kyuhyung Jo
  • , Young Sook Kim
  • , Jin Sook Kim
  • , Chan Sik Kim*
  • *Corresponding author for this work

Research output: Contribution to journalJournal articlepeer-review

Abstract

The Aster koraiensis extract (ASKO) is a newly developed dietary herbal supplement. In this study, the potent blood glucose-lowering activity of ASKO in vitro and in vivo was investigated. In an in vitro glucose uptake assay, ASKO was found to enhance glucose transport in 3T3-L1 adipocytes. Oral administration of ASKO significantly reduced glucose levels in normoglycemic mice during oral glucose tolerance tests (OGTTs). In a long-term efficacy study, 4 weeks of oral ASKO treatment significantly attenuated blood glucose levels during OGTTs in diet-induced obese (DIO) mice. ASKO also enhanced plasma insulin levels after glucose loading, leading to a reduction in blood glucose levels. In addition, ASKO normalized glucose transporter-4 mRNA expression in the muscles of DIO mice. These results indicate that ASKO has postprandial glucose-lowering effects and could be beneficial in the management of prediabetes or type 2 diabetes mellitus.

Original languageEnglish
Pages (from-to)563-568
Number of pages6
JournalFood Science and Biotechnology
Volume28
Issue number2
DOIs
StatePublished - 2019.04.5

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

Keywords

  • Aster koraiensis
  • Glucose transporter
  • Postprandial glucose
  • Type 2 diabetes mellitus

Quacquarelli Symonds(QS) Subject Topics

  • Agriculture & Forestry
  • Biological Sciences

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