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Author’s Reply to “Concerns regarding Validity of the Use of Bean Extract-Based Gargle for COVID-19 Diagnosis”

  • Joseph Kwon
  • , Euna Ko
  • , Se Young Cho
  • , Young Ho Lee
  • , Sangmi Jun
  • , Kyuhong Lee
  • , Eunha Hwang
  • , Bipin Vaidya
  • , Jeong Hwan Hwang
  • , Joo Hee Hwang
  • , Namsu Kim
  • , Mi Kyung Song
  • , Hye Yeon Kim
  • , Dai Ito
  • , Yuxi Lin
  • , Eunae Jo
  • , Kyeong Eun Yang
  • , Hee Chung Chung
  • , Soyoung Cha
  • , Dong Im Kim
  • Yoon Sun Yi, Sung Ho Yun, Sun Cheol Park, Sangmin Lee, Jong Soon Choi*, Dal Sik Kim*, Duwoon Kim*
*Corresponding author for this work
  • Korea Basic Science Institute
  • Chonnam National University
  • Korea Institute of Toxicology
  • Jeonbuk National University
  • Daegu Gyeongbuk Institute of Science and Technology
  • BioApplications Inc.

Research output: Contribution to journalComment/debate

Original languageEnglish
JournalMicrobiology Spectrum
Volume10
Issue number4
DOIs
StatePublished - 2022.08

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

Keywords

  • COVID-19
  • oral virus
  • rapid diagnostic test
  • SARS-CoV-2
  • sensitivity
  • specificity

Quacquarelli Symonds(QS) Subject Topics

  • Environmental Sciences
  • Anatomy & Physiology
  • Medicine
  • Biological Sciences

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