Chemical Composition of Essential Oils Extracted from Five Juniperus chinensis Varieties in Korea

Min Gi Kim; Na Hyun Lee; Jeong Moon Kim; Sang Guei Lee; Hoi Seon Lee

doi:10.1080/0972060X.2014.901617

Chemical Composition of Essential Oils Extracted from Five Juniperus chinensis Varieties in Korea

Min Gi Kim
, Na Hyun Lee
, Jeong Moon Kim
, Sang Guei Lee
, Hoi Seon Lee^*

^*Corresponding author for this work

Department of Landscape Architecture

Rural Development Administration
Jeonbuk National University

Research output: Contribution to journal › Journal article › peer-review

4 Scopus citations

Abstract

The essential oils of the leaves of Juniperus chinensis varieties (J. chinensis L., J. chinensis var. globosa, J. chinensis var. horizontalis, J. chinensis var. kaizuka, J. chinensis var. sargentii) were extracted by hydrodistillation and then analyzed by GC and GC-MS in combination with retention indices. The approximately 21 components, representing 88.45-92.25 % of the total components, were identified. The simplest oil was found in J. chinensis var. kaizuka (13 components) and the most complex oil was J. chinensis var. holizontalis (18 components). Furthermore, the essential oils consisted mainly of monoterpenes including bornyl acetate (15.26-44.31 %) and sabinene (3.61-28.35 %).

Original language	English
Pages (from-to)	852-856
Number of pages	5
Journal	Journal of Essential Oil-Bearing Plants
Volume	18
Issue number	4
DOIs	https://doi.org/10.1080/0972060X.2014.901617
State	Published - 2015.07.4

Keywords

bornyl acetate
Juniperus chinensis
monoterpenes
sabinene

Quacquarelli Symonds(QS) Subject Topics

Engineering - Petroleum
Chemistry
Biological Sciences

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10.1080/0972060X.2014.901617

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title = "Chemical Composition of Essential Oils Extracted from Five Juniperus chinensis Varieties in Korea",

abstract = "The essential oils of the leaves of Juniperus chinensis varieties (J. chinensis L., J. chinensis var. globosa, J. chinensis var. horizontalis, J. chinensis var. kaizuka, J. chinensis var. sargentii) were extracted by hydrodistillation and then analyzed by GC and GC-MS in combination with retention indices. The approximately 21 components, representing 88.45-92.25 \% of the total components, were identified. The simplest oil was found in J. chinensis var. kaizuka (13 components) and the most complex oil was J. chinensis var. holizontalis (18 components). Furthermore, the essential oils consisted mainly of monoterpenes including bornyl acetate (15.26-44.31 \%) and sabinene (3.61-28.35 \%).",

keywords = "bornyl acetate, Juniperus chinensis, monoterpenes, sabinene",

author = "Kim, \{Min Gi\} and Lee, \{Na Hyun\} and Kim, \{Jeong Moon\} and Lee, \{Sang Guei\} and Lee, \{Hoi Seon\}",

note = "Publisher Copyright: {\textcopyright} 2015 Har Krishan Bhalla \& Sons.",

year = "2015",

month = jul,

day = "4",

doi = "10.1080/0972060X.2014.901617",

language = "English",

volume = "18",

pages = "852--856",

journal = "Journal of Essential Oil-Bearing Plants",

issn = "0972-060X",

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TY - JOUR

T1 - Chemical Composition of Essential Oils Extracted from Five Juniperus chinensis Varieties in Korea

AU - Kim, Min Gi

AU - Lee, Na Hyun

AU - Kim, Jeong Moon

AU - Lee, Sang Guei

AU - Lee, Hoi Seon

PY - 2015/7/4

Y1 - 2015/7/4

N2 - The essential oils of the leaves of Juniperus chinensis varieties (J. chinensis L., J. chinensis var. globosa, J. chinensis var. horizontalis, J. chinensis var. kaizuka, J. chinensis var. sargentii) were extracted by hydrodistillation and then analyzed by GC and GC-MS in combination with retention indices. The approximately 21 components, representing 88.45-92.25 % of the total components, were identified. The simplest oil was found in J. chinensis var. kaizuka (13 components) and the most complex oil was J. chinensis var. holizontalis (18 components). Furthermore, the essential oils consisted mainly of monoterpenes including bornyl acetate (15.26-44.31 %) and sabinene (3.61-28.35 %).

AB - The essential oils of the leaves of Juniperus chinensis varieties (J. chinensis L., J. chinensis var. globosa, J. chinensis var. horizontalis, J. chinensis var. kaizuka, J. chinensis var. sargentii) were extracted by hydrodistillation and then analyzed by GC and GC-MS in combination with retention indices. The approximately 21 components, representing 88.45-92.25 % of the total components, were identified. The simplest oil was found in J. chinensis var. kaizuka (13 components) and the most complex oil was J. chinensis var. holizontalis (18 components). Furthermore, the essential oils consisted mainly of monoterpenes including bornyl acetate (15.26-44.31 %) and sabinene (3.61-28.35 %).

KW - bornyl acetate

KW - Juniperus chinensis

KW - monoterpenes

KW - sabinene

UR - https://www.scopus.com/pages/publications/84940936489

U2 - 10.1080/0972060X.2014.901617

DO - 10.1080/0972060X.2014.901617

M3 - Journal article

AN - SCOPUS:84940936489

SN - 0972-060X

VL - 18

SP - 852

EP - 856

JO - Journal of Essential Oil-Bearing Plants

JF - Journal of Essential Oil-Bearing Plants

IS - 4

ER -

Chemical Composition of Essential Oils Extracted from Five Juniperus chinensis Varieties in Korea

Abstract

Keywords

Quacquarelli Symonds(QS) Subject Topics

Access to Document

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