| Original language | Korean |
|---|---|
| Journal | Korean Journal for Food Science of Animal Resources |
| State | Published - 2010.02.1 |
Cite this
- APA
- Author
- BIBTEX
- Harvard
- Standard
- RIS
- Vancouver
Development of Analysis Condition and Detection of Volatile Compounds from Cooked Hanwoo Beef by SPME-GC/MS Analysis
Research output: Contribution to journal › Journal article › peer-review
45
Link opens in a new tab
Scopus
citations