Ethanol Extract of Maclura tricuspidata Fruit Protects SH-SY5Y Neuroblastoma Cells against H2O2-Induced Oxidative Damage via Inhibiting MAPK and NF-kappa B Signaling

In-Shik Kim; Byung-Yong Park; Dongchoon Ahn; Hyun-Jin Tae; Suyoung Heo

Ethanol Extract of Maclura tricuspidata Fruit Protects SH-SY5Y Neuroblastoma Cells against H2O2-Induced Oxidative Damage via Inhibiting MAPK and NF-kappa B Signaling

Department of Veterinary Medicine

Research output: Contribution to journal › Journal article › peer-review

Original language	Korean
Journal	International Journal of Molecular Sciences
State	Published - 2021.06.28

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

SDG 3 Good Health and Well-being

Cite this

@article{0c38cbba685f4a08a702ff38904ab48f,

title = "Ethanol Extract of Maclura tricuspidata Fruit Protects SH-SY5Y Neuroblastoma Cells against H2O2-Induced Oxidative Damage via Inhibiting MAPK and NF-kappa B Signaling",

author = "In-Shik Kim and Byung-Yong Park and Dongchoon Ahn and Hyun-Jin Tae and Suyoung Heo",

year = "2021",

month = jun,

day = "28",

language = "Korean",

journal = "International Journal of Molecular Sciences",

issn = "1661-6596",

}

TY - JOUR

T1 - Ethanol Extract of Maclura tricuspidata Fruit Protects SH-SY5Y Neuroblastoma Cells against H2O2-Induced Oxidative Damage via Inhibiting MAPK and NF-kappa B Signaling

AU - Kim, In-Shik

AU - Park, Byung-Yong

AU - Ahn, Dongchoon

AU - Tae, Hyun-Jin

AU - Heo, Suyoung

PY - 2021/6/28

Y1 - 2021/6/28

M3 - Journal article

SN - 1661-6596

JO - International Journal of Molecular Sciences

JF - International Journal of Molecular Sciences

ER -