Ethanol extract of maclura tricuspidata fruit protects sh‐sy5y neuroblastoma cells against h2o2‐induced oxidative damage via inhibiting mapk and nf‐κb signaling

In-Shik Kim; Byung-Yong Park; Dongchoon Ahn; Hyun-Jin Tae; Suyoung Heo

Ethanol extract of maclura tricuspidata fruit protects sh‐sy5y neuroblastoma cells against h2o2‐induced oxidative damage via inhibiting mapk and nf‐κb signaling

Department of Veterinary Medicine

Research output: Contribution to journal › Journal article › peer-review

Original language	Korean
Journal	International Journal of Molecular Sciences
State	Published - 2021.01.1

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

SDG 3 Good Health and Well-being

Cite this

@article{f6063cf0ac09417eb5407e8e62857c12,

title = "Ethanol extract of maclura tricuspidata fruit protects sh‐sy5y neuroblastoma cells against h2o2‐induced oxidative damage via inhibiting mapk and nf‐κb signaling",

author = "In-Shik Kim and Byung-Yong Park and Dongchoon Ahn and Hyun-Jin Tae and Suyoung Heo",

year = "2021",

month = jan,

day = "1",

language = "Korean",

journal = "International Journal of Molecular Sciences",

issn = "1661-6596",

}

TY - JOUR

T1 - Ethanol extract of maclura tricuspidata fruit protects sh‐sy5y neuroblastoma cells against h2o2‐induced oxidative damage via inhibiting mapk and nf‐κb signaling

AU - Kim, In-Shik

AU - Park, Byung-Yong

AU - Ahn, Dongchoon

AU - Tae, Hyun-Jin

AU - Heo, Suyoung

PY - 2021/1/1

Y1 - 2021/1/1

M3 - Journal article

SN - 1661-6596

JO - International Journal of Molecular Sciences

JF - International Journal of Molecular Sciences

ER -