Phellinins B and C, new styrylpyrones from the culture broth of Phellinus sp.

In Kyoung Lee; Jin Young Jung; Young Ho Kim; Bong Sik Yun

doi:10.1038/ja.2010.25

Phellinins B and C, new styrylpyrones from the culture broth of Phellinus sp.

In Kyoung Lee
, Jin Young Jung
, Young Ho Kim
, Bong Sik Yun^*

^*Corresponding author for this work

Environmental Biotechnology

Jeonbuk National University
Chungnam National University

Research output: Contribution to journal › Journal article › peer-review

13 Scopus citations

Original language	English
Pages (from-to)	263-266
Number of pages	4
Journal	Journal of Antibiotics
Volume	63
Issue number	5
DOIs	https://doi.org/10.1038/ja.2010.25
State	Published - 2010.05

Keywords

Antioxidant activity
Phellinins B and C
Phellinus sp.
Styrylpyrones

Quacquarelli Symonds(QS) Subject Topics

Pharmacy & Pharmacology

Access to Document

10.1038/ja.2010.25

Cite this

@article{0f663ab69f2b4cdb877e9d6845159f0b,

title = "Phellinins B and C, new styrylpyrones from the culture broth of Phellinus sp.",

keywords = "Antioxidant activity, Phellinins B and C, Phellinus sp., Styrylpyrones",

author = "Lee, \{In Kyoung\} and Jung, \{Jin Young\} and Kim, \{Young Ho\} and Yun, \{Bong Sik\}",

year = "2010",

month = may,

doi = "10.1038/ja.2010.25",

language = "English",

volume = "63",

pages = "263--266",

journal = "Journal of Antibiotics",

issn = "0021-8820",

number = "5",

}

TY - JOUR

T1 - Phellinins B and C, new styrylpyrones from the culture broth of Phellinus sp.

AU - Lee, In Kyoung

AU - Jung, Jin Young

AU - Kim, Young Ho

AU - Yun, Bong Sik

PY - 2010/5

Y1 - 2010/5

KW - Antioxidant activity

KW - Phellinins B and C

KW - Phellinus sp.

KW - Styrylpyrones

UR - https://www.scopus.com/pages/publications/77952925843

U2 - 10.1038/ja.2010.25

DO - 10.1038/ja.2010.25

M3 - Journal article

C2 - 20339398

AN - SCOPUS:77952925843

SN - 0021-8820

VL - 63

SP - 263

EP - 266

JO - Journal of Antibiotics

JF - Journal of Antibiotics

IS - 5

ER -

Phellinins B and C, new styrylpyrones from the culture broth of Phellinus sp.

Keywords

Quacquarelli Symonds(QS) Subject Topics

Access to Document

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