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Treatment of obesity with the resveratrol-enriched rice DJ-526

  • So Hyeon Baek
  • , Hea Jong Chung
  • , Heui Kwan Lee
  • , Roshan D'Souza
  • , Youngju Jeon
  • , Hyeon Jin Kim
  • , Soon Jong Kweon
  • , Seong Tshool Hong*
  • *Corresponding author for this work
  • Rural Development Administration
  • Jeonbuk National University
  • Jinis Biopharmaceuticals Inc.

Research output: Contribution to journalJournal articlepeer-review

Abstract

Obesity is the most prevalent disease in the world which poses a serious risk for various chronic diseases. However, currently there are not any therapeutic agents that reduce body weight without causing serious side effects. In order to prevent and/or treat obesity and related diseases through a nutraceutical approach, we created a resveratrol-enriched transgenic rice accumulating 1.4â€...μg/g of resveratrol in its grain, DJ-526. Feeding of mice with the resveratrol-enriched rice DJ-526 showed excellent anti-obesity effect with reduction of body weights and abdominal fat volumes compared to the control by 20.0% and 31.3%, respectively. Also, the consumption of the resveratrol-enriched rice DJ526 significantly improved the blood lipid profiles and glucose levels in the animal experiments. Our resveratrol-enriched rice DJ-526 rice could provide both safe and convenient way for people with obesity and related diseases without major change of lifestyle or unwanted side effects from medication.

Original languageEnglish
Article number3879
JournalScientific Reports
Volume4
DOIs
StatePublished - 2014.01.27

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

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